Hot and Spicy Pecans

1/2 cup butter
1/4 cup Worcestershire sauce
1 tablespoon garlic powder
1/2 teaspoon cayenne
1 tablespoon black pepper
2 teaspoons salt
3 cups pecans

Melt butter and add all ingredients except pecans. Blend well. Take pot off of stove.

Add pecans, stir about 5 minutes until well coated.

Spread on cookie sheet and bake for 15 minutes in a 350ºF oven. Store in covered tin or container.